Sunday, May 28, 2017

Wednesday, May 24, 2017

Rancho Mirage Villas (Los Angeles)

Rancho Mirage Villas Mediterranean Exterior Los Angeles

Salad - Quinoa Salad With Grapefruit Avocado And Arugula

An intriguing combination of quinoa, arugula, dried cranberries, avocado, and grapefruit with a spicy dressing make this a snazzy side dish or lovely summer lunch main dish.

Tuesday, May 23, 2017

South Jacksonville (Jacksonville)

South Jacksonville Mediterranean Laundry Room Jacksonville

Pasta - Pasta With Hot Sausage Sauce

Lakewood Girls
Spicy Italian sausage is cooked in an Italian-seasoned tomato sauce and served over ziti pasta.

Monday, May 22, 2017

Cheese - Three Cheese Baked Pasta

Mozzarella, provolone and Parmesan cheeses are layered with cooked pasta, tart sour cream and tomato sauce flavored with onions and ground meat to make a deliciously hearty casserole.

Saturday, May 20, 2017

Pasta - Linguine With Seafood And Sundried Tomatoes

Tender whole scallops and shrimp get a quick saute in hot, garlicky olive oil and butter before taking a brief clam juice simmer. Toss with hot pasta, bright strips of sun dried tomatoes and tangy bits of lemon zest for a refreshing entree or appetizer.

Friday, May 19, 2017

Bbq Grilling - Mock Lobster 2

Try this recipe for chicken that is marinated and grilled, dipped in butter and tastes amazingly like lobster. My Dad actually got this recipe from a friend of his, and it's too wonderful to keep it a secret! Serve with clarified butter for dipping.

Wednesday, May 17, 2017

Soups Stews And Chili - Roasted Red Pepper And Tomato Soup

Roasted peppers, tomatoes, sauteed aromatics and seasonings are cooked in chicken broth, strained, pureed, and thickened with a roux to create this creamy soup.

Friday, May 5, 2017

Seafood - Baked Snapper With Chilies Ginger And Basil

Almost any whole fish can be cooked with this method, but snapper or sea bass are particularly good with the Thai flavors.

Wednesday, May 3, 2017

Desserts - Swedish Waffle Cookies

A creamy lemon-flavored liqueur filling is sandwiched between thin oval-shaped butter cookies for a sweet treat on any occasion. The recipe calls for a strongly flavored Swedish liqueur, but you can use amaretto if you like.