Thursday, January 12, 2017
Soups Stews And Chili - Cream Of Green Chile Soup
This is a chunky soup with potato, green chilies, and chopped onions in a chicken broth flavored with oregano and cumin and thickened with heavy cream. Serve with grated jack cheese and tortilla strips.
Herbs And Spices - Lemonade Mint Iced Tea
A refreshing and easy to prepare iced tea. You can vary the amounts of mint and sugar depending on your tastes.
Wednesday, January 11, 2017
Desserts - Best Toffee Ever Super Easy
Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.
Sunday, January 8, 2017
Breakfast And Brunch - Avons End Of Summer Sunday Morning Peach Coffee Cake
Use up your ripe peaches in this delicious summer finale coffee cake. All-purpose flour and mashed banana keeps the whole wheat flour from being too dry.
Saturday, January 7, 2017
Friday, January 6, 2017
Thursday, January 5, 2017
Soups Stews And Chili - French Onion Soup Iv
White wine gives this French onion soup a lovely flavor and aroma. It is served in bowls between toasted French bread slices and Swiss cheese.
Tuesday, January 3, 2017
Crock Pot Hot Spiced Cider: 1 Gallon Apple Cider 1 Cup Brown Sugar (Or A Little More To Taste) 1 Teaspoon Whole Cloves 2 Cinnamon Sticks 1 Orange Sliced
Crock Pot Hot Spiced Cider: 1 Gallon Apple Cider 1 Cup Brown Sugar (Or A Little More To Taste) 1 Teaspoon Whole Cloves 2 Cinnamon Sticks 1 Orange Sliced
Monday, January 2, 2017
Meat And Poultry - Chicken Chimichangas With Green Sauce
These chimichangas save time by using leftover chicken, or a cold rotisserie chicken from the supermarket as well as canned items to make the sauce!
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